Perfumes consist of different notes and aromas. It is very important to understand the smells and components of these notes and aromas with the sense of smell. Especially in the production of high quality perfumes, each perfume passes through the trials of perfumers. Perfumers pay attention to what they eat and drink in their daily lives and private lives.
For example, a perfumer who consumes excessively spicy foods may have problems with his sense of smell. In addition, smoking and alcohol consumption are also very damaging to the sense of smell. For this reason, perfumers always pay attention to what they eat and drink throughout their lives, including their private lives.
If you are wondering how to become a perfumer, perfumers take this title into their hands after certain courses and undergraduate studies. In addition, you can achieve good results as a result of studies on biochemistry and chemistry. With the developing technology and health institutions, we have recently seen the variety of perfumes produced organically. As a matter of fact, a person who organizes studies in the field of organic chemistry can easily take the title of perfumer into his hands.
It is also possible to get information and training on this subject in the fragrance workshops in our country. First of all, you need to know that you have a sensitive nose. In addition, after achieving a successful result in the courses and trainings you attend, you can easily take the title of perfumer into your hands. In addition, a specific school or university graduate is not required to become a perfumer.