The products used in the production of perfume fragrances, which have a very old history, have undergone changes over time. In ancient times, special scents are obtained by using plant and fruit extracts in nature. Especially ancient civilizations mixed the body lotions they used with aromatic flowers and put water in them and obtained different smells.
They also used spices such as myrrh and cinnamon to obtain special oils from them. Thanks to the technology developed over time, different methods have been developed for the oil extraction process extracted from plants. The extracts of the plants, spices and fruits used during the making of the perfume are removed. It is then subjected to quality control. Some of the methods used in ancient times are still used by many brands today.
The best plant varieties are collected for the essence to be extracted when making the perfume. The quality of the essence used in perfume production reveals the quality of the perfume. In the second stage of perfume making, the extracts of the flowers are extracted. Essence blending is created with the obtained essences. Then the obtained essences are left to mature by resting for a while.
After the ripening period is completed, the odors are tested by specialists. Components in perfumes; plant, tree and fruit extracts. In the production process of perfumes, alcohol is usually used.
In essence of the essences in perfume; rose petals, frankincense , myrrh, jasmine, lavender, vanilla, sandalwood and orchid flowers.